CHEESE AND SAUSAGE STACKERS

Cheese and Sausage Stackers image

Cheese and crackers-that's a classic. Cheese and crackers with smoked turkey sausage and a dab of spicy brown mustard? That's a classic-with pizzazz.

Provided by My Food and Family

Categories Recipes

Time 10m

Yield 12 servings, 2 topped crackers each

Number Of Ingredients 4

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Ingredients

6-1/2 oz. (1/2 of 13-oz. pkg.) OSCAR MAYER Natural Uncured Turkey Sausage
3 oz. KRAFT Sharp Cheddar Cheese
24 round buttery crackers
2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard

Steps:

Heat sausage as directed on package; cut into 24 slices. Cut cheese into 12 slices, then cut each slice crosswise in half.
Top crackers with sausage, cheese and mustard.

Nutrition Facts : Calories 90, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g