CHEDDAR SCALLOPED POTATOES
I enjoy potatoes and this is one easy recipe to make. I found the recipe on the back of a Campbell's soup can. Don't let the potatoes cook too long. Enjoy :)
Provided by Anna P.
Categories Low Protein
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In large skillet, melt 2 Tablespoons margarine.
- Cook onion in margarine until tender.
- Stir in broccoli cheese soup, milk, potatoes and pepper to taste.
- Bring to a boil.
- Reduce heat to low.
- Cover; simmer 5 minutes stirring occasionally.
- Sprinkle with cooked crumbled bacon.
- Garnish with parsley, if desired.
Nutrition Facts : Calories 273.1, Fat 7.4, SaturatedFat 2.6, Cholesterol 9.8, Sodium 541.4, Carbohydrate 45.3, Fiber 6.3, Sugar 3.9, Protein 7.3
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