CHEDDAR & SCALLION MASHED POTATOES

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Cheddar & Scallion Mashed Potatoes image

Make and share this Cheddar & Scallion Mashed Potatoes recipe from Food.com.

Provided by CarrieB.

Categories     Potato

Time 35m

Yield 4 serving(s)

Number Of Ingredients 5

2 lbs potatoes, peeled and cut into large chunks
6 scallions, finely chopped
1/4 cup butter
1 cup cheddar cheese, shredded
salt and pepper (to taste)

Steps:

  • Cook potatoes in boiling salted water for 15-20 minutes, or until tender. Drain well. Return to pan and mash until smooth.
  • Beat in scallions, butter and cheese over low heat, until combined and cheese is melted.
  • Season with salt and pepper to taste.

Nutrition Facts : Calories 397.6, Fat 21.1, SaturatedFat 13.3, Cholesterol 60.2, Sodium 274.4, Carbohydrate 41.7, Fiber 5.6, Sugar 2.5, Protein 12.2

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