CHEDDAR NUT BREAD
Steps:
- 1. Combine first 3 ingredients in a large bowl; set aside.
- 2. Combine egg, milk and water; add to dry ingredients, stirring just until moistened.
- 3. Stir in pecans.
- 4. Spoon batter into a lightly greased loafpan.
- 5. Bake at 350 for 55-60 minutes or until a wooden pick comes out clean.
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