CHEDDAR MASHED CAULIFLOWER
Steps:
- Cook 2 medium heads cauliflower broken into florets in 1 inch boiling water until tender. Drain; mash with 1/3 cup milk, 1 Tbsp. minces fresh rosemary and 1/2 tsp. salt. Stir in 1 cup shredded sharp cheddar cheese.
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