Make and share this Cheddar Cheese Drop Biscuits recipe from Food.com.
Provided by SouthernBell2627
Categories Breads
Time 27m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl, put Bisquick, cheese, and cayenne and mix well.
- Add milk and mix.
- Drop by tablespoon onto lightly greased baking sheet 1 inch apart.
- Bake at 425 degrees for 12 to 14 minutes.
Nutrition Facts : Calories 409.9, Fat 20.8, SaturatedFat 9.7, Cholesterol 39.4, Sodium 970.9, Carbohydrate 41.2, Fiber 1.3, Sugar 7.1, Protein 13.8
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