CHEDDAR CHEESE DROP BISCUITS

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Make and share this Cheddar Cheese Drop Biscuits recipe from Food.com.

Provided by SouthernBell2627

Categories     Breads

Time 27m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 cups Bisquick
1 cup cheddar cheese, shredded
1/8 teaspoon cayenne (or more if you desire)
1 cup milk

Steps:

  • In a large bowl, put Bisquick, cheese, and cayenne and mix well.
  • Add milk and mix.
  • Drop by tablespoon onto lightly greased baking sheet 1 inch apart.
  • Bake at 425 degrees for 12 to 14 minutes.

Nutrition Facts : Calories 409.9, Fat 20.8, SaturatedFat 9.7, Cholesterol 39.4, Sodium 970.9, Carbohydrate 41.2, Fiber 1.3, Sugar 7.1, Protein 13.8

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