CHEDDAR BISCUITS WITH OLD BAY® SEASONING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheddar Biscuits with OLD BAY® Seasoning image

Buttery and tender, these biscuits are just like your favorite restaurant treat.

Provided by Bisquick

Categories     Trusted Brands: Recipes and Tips     Bisquick®

Time 30m

Yield 8

Number Of Ingredients 9

⅓ cup butter, melted
¼ teaspoon salt
¼ teaspoon OLD BAY® Seasoning
¼ teaspoon garlic powder
¼ teaspoon parsley flakes
2 cups Original Bisquick® mix
¾ cup milk
¼ cup butter, melted
½ cup shredded Cheddar cheese

Steps:

  • Heat oven to 425 degrees F. In small bowl, stir together Topping ingredients; set aside.
  • In medium bowl, stir Biscuit ingredients until soft dough forms. Drop dough by 8 spoonfuls onto ungreased cookie sheet.
  • Bake 16 to 18 minutes or until biscuits are golden brown. Immediately brush hot biscuits with Topping. Serve warm.

Nutrition Facts : Calories 281.5 calories, Carbohydrate 19.8 g, Cholesterol 44.8 mg, Fat 20.8 g, Fiber 0.6 g, Protein 4.8 g, SaturatedFat 11.5 g, Sodium 616.3 mg, Sugar 1.7 g

There are no comments yet!