My friend Charlie is a chef for a hospital cafeteria. His chili has won several cooking contests for both chili and vegetarian food
Provided by GingerlyJ
Categories Soy/Tofu
Time 30m
Yield 1 pot, 4 serving(s)
Number Of Ingredients 9
Steps:
- in a large saucepan combine everything but yogurt.
- bring to a boil and then reduce heat and simmer 25 minutes.
- Spoon into bowls and then add dollop of yogurt to the top.
Nutrition Facts : Calories 545.1, Fat 5.8, SaturatedFat 0.9, Cholesterol 0.6, Sodium 440.3, Carbohydrate 91.9, Fiber 25.9, Sugar 8.6, Protein 32.6
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