CHARCOAL GRILLED TUNA STEAKS

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Make and share this Charcoal Grilled Tuna Steaks recipe from Food.com.

Provided by Chill

Categories     Tuna

Time 55m

Yield 4 serving(s)

Number Of Ingredients 7

2 lbs tuna steaks
1/4 cup vegetable oil
1/4 cup fresh lemon juice
1/8 tablespoon hot pepper sauce
2 teaspoons salt
1 teaspoon Worcestershire sauce
1/4 tablespoon white pepper

Steps:

  • Cut steaks into serving size portions.
  • Combine remaining ingredients in shaker and shake well.
  • Pour marinade over fish, cover and chill 30-45 mins.
  • Grill 4" from moderately hot coals for 4-5 mins.
  • Turn, baste with marinade and cook for 5-6 mins.
  • longer.
  • Should have a slight pink center.

Nutrition Facts : Calories 453.2, Fat 24.8, SaturatedFat 4.6, Cholesterol 86.2, Sodium 1276.9, Carbohydrate 1.9, Fiber 0.2, Sugar 0.5, Protein 53

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