CHAPPY'S GARLIC FRIED RICE

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Chappy's Garlic Fried Rice image

Garlic, onions, and soy sauce with a touch of chili pepper to add interest and a little heat to plain white rice.

Provided by Hugh

Categories     Main Dish Recipes     Rice     Fried Rice Recipes

Time 45m

Yield 4

Number Of Ingredients 9

2 cups water
1 cup uncooked white rice
1 teaspoon butter
1 small onion, minced
1 large clove garlic, minced
1 teaspoon diced chile pepper
1 egg, beaten
2 tablespoons soy sauce
1 tablespoon sesame oil

Steps:

  • Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and liquid has been absorbed, 20 to 25 minutes. Cool.
  • Melt butter in a large skillet over medium-high heat. Saute onion, garlic, and chile pepper in hot butter until fragrant and lightly browned, 5 to 7 minutes.
  • Stir cooked rice, egg, soy sauce, and sesame oil into onion mixture. Cook and stir until egg is cooked through and rice is coated and heated through, 3 to 5 minutes.

Nutrition Facts : Calories 239.1 calories, Carbohydrate 39.8 g, Cholesterol 49.2 mg, Fat 6 g, Fiber 1 g, Protein 5.7 g, SaturatedFat 1.6 g, Sodium 482.5 mg, Sugar 1.1 g

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