CHAMPAGNE MANGOES
This looks so good and refreshing, for a sweeter taste use an Asti or other sweet sparkling wine. From czbrats.com, a Panamanian site.
Provided by Jessica K
Categories Dessert
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Chill champagne glasses.
- Peel and slice mangoes and chill.
- Partially thaw raspberries.
- Place slices of mango topped with whole raspberries in bottom of glass and fill with champagne. Serve immediately. Cook times are chill times.
Nutrition Facts : Calories 288.9, Fat 0.6, SaturatedFat 0.1, Sodium 10.8, Carbohydrate 51.4, Fiber 5.9, Sugar 42.6, Protein 1.5
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