This recipe comes from Allen Katz, host of The Cocktail Hour on Martha Stewart Living Radio.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 3
Steps:
- Soak sugar cube in several drops of Angostura Bitters. Place sugar cube in the bottom of a fluted glass and fill with champagne. Stir with a bar spoon to dissolve sugar and agitate the carbonation.
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