CHA-CHA-CHA CASSEROLE
When my mother would make this casserole she would always tell us kids it was time to Cha-Cha-Cha so thats what we called it. It has become a tradition for my family now and they love it just like I did when I was a kid!
Provided by Sheila Devor @dnaexpert
Categories Chicken
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees. Spray an 8-inch square baking dish with nonstick cooking spray.
- Heat oil in large skillet over medium-high heat. Add meat, onion, garlic, chili powder, salt and cumin; cook, stirring to break up meat. Stir in tomatoes, cook about 10 minutes or until liquid evaporates.
- Spoon meat mixture into prepared baking dish, top with corn, beans, and chiles. Sprinkle with cheese and crushed chips. Bake 30 minutes and let stand 5 minutes before serving. Garnish with green onions, if desired.
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