CERTO SPICED PUMPKIN FREEZER SPREAD
Enjoy spiced pumpkin freezer spread year-round with this simple recipe. With CERTO Spiced Pumpkin Freezer Spread, canned pumpkin is sweetened, spiced and mixed with pectin for an easy, no-cook autumn spread that can be frozen for up to a year.
Provided by My Food and Family
Categories Home
Time P1DT40m
Yield Makes about 5 (1-cup) containers.
Number Of Ingredients 6
Steps:
- Rinse clean plastic containers and lids with boiling water. Dry thoroughly.
- Measure 2 cups pumpkin and spice into large bowl. Stir in sugars. Let stand 10 minutes, stirring occasionally.
- Mix lemon juice and pectin until well blended. Add to pumpkin mixture; stir 3 minutes or until sugar is dissolved and no longer grainy. (A few sugar crystals may remain.)
- Fill all containers immediately to within 1/2 inch of tops. Wipe off top edges of containers; immediately cover with lids. Let stand at room temperature 24 hours. Spread is now ready to use. Store in refrigerator up to 3 weeks or freeze extra containers up to 1 year. Thaw in refrigerator before using.
Nutrition Facts : Calories 40, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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