CEREAL COOKIE BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cereal Cookie Bars image

These chewy crowd-pleasers from Connie Craig of Lakewood, Washington feature all sorts of goodies, including chocolate chips, raisins, coconut and candy-coated baking bits. For a more colorful look, press the baking bits on top of the bars instead of stirring them into the cereal mixture.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 6 dozen.

Number Of Ingredients 10

9 cups Rice Krispies
6-1/2 cups quick-cooking oats
1 cup cornflakes
1 cup sweetened shredded coconut
1 cup butter, cubed
2 packages (one 16 ounces, one 10-1/2 ounces) miniature marshmallows
1/2 cup honey
1/2 cup raisins
1/2 cup semisweet chocolate chips
1/2 cup M&M's minis

Steps:

  • Grease two 15x10x1-in. pans. Place Rice Krispies, oats, cornflakes and coconut in a large bowl; toss to combine. , In a large saucepan, melt butter over low heat. Add marshmallows; stir until completely melted. Stir in honey until blended. Pour over cereal mixture; stir until evenly coated. Cool 5 minutes., Stir in remaining ingredients. Divide mixture between prepared pans, pressing evenly with a greased spatula. Let stand 30 minutes before cutting. Store between layers of waxed paper in airtight containers.

Nutrition Facts :

There are no comments yet!