This was the 2003 National Pie Championship Best of Show recipe. I saw this on the Food Network and it looked wonderful. Raine Gottess provided the recipe. I sprinkled chopped cookies over the top.
Provided by mary winecoff
Categories Pie
Time 30m
Yield 1 pie, 10 serving(s)
Number Of Ingredients 11
Steps:
- Crust:.
- In a bowl, stir together cookies and butter with a fork until moistened, then press into a 10 inch pie pan. Freeze.
- Layer 1:.
- Beat together all ingredients, spread onto the frozen crust and freeze 5 minutes.
- Layer 2:.
- Beat together all ingredients except for chocolate. Stir in the chocolate. Plasce this mixture on top of the peanut butter layer.
- Top with whipped cream and refrigerate until firm.
Nutrition Facts : Calories 417.5, Fat 31.4, SaturatedFat 15.8, Cholesterol 64.7, Sodium 255.5, Carbohydrate 30.6, Fiber 1.3, Sugar 20.6, Protein 6.7
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #pies-and-tarts #desserts #fruit #pies #nuts
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