CEBOLLAS ENCURTIDAS

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Cebollas Encurtidas image

Serve this recipe with Pescado Tikin Xik.

Provided by Martha Stewart

Categories     Food & Cooking     Cuisine-Inspired Recipes     Mexican-Inspired Recipes

Yield Makes 2 cups

Number Of Ingredients 7

2 red onions, very thinly sliced
1 teaspoon whole peppercorns, lightly crushed
1 teaspoon allspice berries, lightly crushed
1 teaspoon dried oregano
1 teaspoon coarse salt
1/4 cup white vinegar
1/4 cup freshly squeezed lime juice

Steps:

  • In a large bowl, toss together all ingredients. Refrigerate overnight, covered with plastic wrap, before serving.

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