CAVA SANGRIA

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CAVA SANGRIA image

Categories     Citrus

Number Of Ingredients 4

1 orange, preferably blood or Cara Cara, sliced
2 tablespoons Grand Marnier or other orange liqueur
1 teaspoon rose water
1 750-ml bottle chilled brut cava

Steps:

  • Using a muddler or the handle of a wooden spoon, mash first 3 ingredients in a large pitcher. Add cava; stir gently to combine. Fill wineglasses with ice. Divide sangria among glasses.

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    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #beverages     #fruit     #spanish     #easy     #european     #punch     #3-steps-or-less     #4-hours-or-less

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