CAULIFLOWER SANDWICH FILLING

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Cauliflower Sandwich Filling image

The age old question - what to do with cauliflower? This is a fabulous sandwich filling reminicent of egg salad. Delicious with sliced tomatoes or bits of broccoli added, and great stuffed into a pita. Also great on whole wheat toast. Healthy too!

Provided by Semi-Veg Sara

Categories     Lunch/Snacks

Time 18m

Yield 3-4 serving(s)

Number Of Ingredients 8

1 head cauliflower
1 teaspoon Dijon mustard
2 tablespoons regular mayonnaise or 2 tablespoons light mayonnaise
1 teaspoon lemon juice
salt and pepper
1 sliced tomatoes
1 slice whole wheat bread or 1 slice pita bread
sliced red onion (for garnish) (optional)

Steps:

  • Wash and chop the cauliflower into small pieces. Steam in vegetable steamer or microwave until tender (about 5-8 minutes for small chunks).
  • Drain cauliflower well. Place in bowl and mash with potato masher until crumbly.
  • Add remaining ingredients and mix well. Season to taste.
  • Spread filling onto whole wheat vegan bread or stuff into pita. Garnish with tomato slices (or any other vegetable you like on sandwiches).
  • Enjoy!

Nutrition Facts : Calories 145.7, Fat 7.9, SaturatedFat 1.3, Cholesterol 3.5, Sodium 179.7, Carbohydrate 16.7, Fiber 6, Sugar 6.3, Protein 5.2

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