CAULIFLOWER PIZZA

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Cauliflower Pizza image

Here's a gluten-free, high fiber, low-fat and protein-rich pizza ... and it's actually yummy! Thanks go out to The 90-day Challengers from Body by Vi!

Provided by Gina Drake

Categories     Pizza

Time 35m

Number Of Ingredients 7

1 large cauliflower
2 clove garlic, minced
2 large eggs, lightly beaten
4 oz low-fat mozzarella cheese
1/2 tsp onion powder
salt and pepper, to taste
shredded mozzarella, for topping

Steps:

  • 1. Chop cauliflower into chunks and microwave for 5 minutes, until soft.
  • 2. Cool and put softened cauliflower in a food processor or blender; process until cauliflower reaches the consistency of mashed potatoes.
  • 3. In a medium bowl, stir mashed cauliflower with eggs, cheese, & seasonings until well-mixed.
  • 4. Spray a baking sheet with non-stick spray; spread mixture on pan, about 1/2-inch thick.
  • 5. Bake at 450°F for 20-25 minutes, until browned.
  • 6. Remove from oven and top with shredded cheese. ENJOY!

*** Explore more Cauliflower Pizza Recipes »

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