CAULIFLOWER AND PEAS AU GRATIN

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Cauliflower and Peas Au Gratin image

This recipe evolved from Recipe#93699 By Chef#131674 and a little bit of leftover peas.To get the exact taste that I achieved, please use the mentioned recipe. If you decide to try this, I hope you enjoy it. Submitted to " ZAAR " on January 25th.,2010.

Provided by Chef shapeweaver

Categories     < 60 Mins

Time 35m

Yield 3 serving(s)

Number Of Ingredients 6

2 cups leftover cauliflower and cheese sauce
1/2 cup leftover baby peas
1/8 cup chopped sweet onion
1/2 teaspoon ground black pepper (to taste)
1/2 cup crushed butter type cracker (I used Ritz )
2 tablespoons melted margarine

Steps:

  • Preheat oven to 350 degrees.
  • Mix together all casserole ingredients, and pour into a 1 quart baking dish that has been sprayed with cooking spray.
  • Mix together topping ingredients, and sprinkle evenly over casserole.
  • Bake for 25 minutes or until topping is slightly browned.

Nutrition Facts : Calories 443.4, Fat 33, SaturatedFat 11.9, Cholesterol 48.7, Sodium 1582.9, Carbohydrate 23.3, Fiber 2.5, Sugar 2.6, Protein 13.7

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