Don't be put off by the number of ingredients. This is makes a special dinner with wine and crusty bread for dunking. May be served with rice.
Provided by epicurean1
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- In a stock pot, saute onions and garlic in oil until soft.
- Add all ingredients except seafood.
- Bring to a boil and simmer 20 minutes to 1 hour.
- Add seafood.
- Bring to a boil and simmer 10 - 15 minutes, just until seafood is cooked.
Nutrition Facts : Calories 732.3, Fat 16.6, SaturatedFat 5.2, Cholesterol 381.1, Sodium 1644.3, Carbohydrate 30, Fiber 4.5, Sugar 12.5, Protein 91.5
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