So simple and so good. This is a dessert that takes just minutes to make and its very healthy. Cooking time is for toasting walnuts.
Provided by Pesto lover
Categories Dessert
Time 8m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Toast the walnuts and cool. You can leave the walnuts whole or chop coarsely when cool.
- Mix the goat cheese and ricotta cheese together well with a whisk.
- Put the cheese mixture into small ramekins and refrigerate at least 15 minutes, or you can just mound on a dessert plate.
- Unmold the cheese. Top with 2 tbsp walnuts and drizzle each with 2 tbsp honey.
- Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love