CASHEW HAYSTACKS CANDY

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Cashew Haystacks Candy image

Found this recipe while digging through my mom's - I think I made these in 7th grade Home-Ec class (that's when they still taught it in middle school). Anyway, these are delicious and easy for kids to make, with a little help. Serving size was not included on the recipe, so I'm guessing.

Provided by kitty.rock

Categories     < 30 Mins

Time 20m

Yield 24 candies, 24 serving(s)

Number Of Ingredients 3

12 ounces white almond bark (about 6 cubes)
1 1/2 cups roasted salted cashews
1 (5 ounce) can chow mein noodles

Steps:

  • Melt six (6) cubes bark (12 ounces) in a medium sized pan on low heat.
  • Combine nuts and chow mein noodles.
  • Stir into bark and stir mixture until well coated.
  • Drop by teaspoonful into candy cups or onto waxed paper.
  • Cool completely. Can be stored for several weeks in airtight container.

Nutrition Facts : Calories 80.6, Fat 5.8, SaturatedFat 1.1, Sodium 81, Carbohydrate 6.2, Fiber 0.5, Sugar 0.4, Protein 1.8

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