CARROTS WITH SOY, GINGER AND HONEY

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Make and share this Carrots With Soy, Ginger and Honey recipe from Food.com.

Provided by Oolala

Categories     Vegetable

Time 18m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 teaspoons toasted sesame oil
4 carrots, sliced
1 tablespoon soy sauce
1 tablespoon water
1/2 teaspoon fresh ginger, grated
1 tablespoon honey
1 tablespoon sesame seeds
pepper, to taste

Steps:

  • Heat sesame oil in skillet.
  • Add carrots, soy sauce, 1 tablespoon water and ginger root.
  • Cook and stir until carrots are crisp-tender.
  • Stir in honey.
  • Top with sesame seeds.
  • Season with pepper.

Nutrition Facts : Calories 71.7, Fat 3, SaturatedFat 0.4, Sodium 294, Carbohydrate 11, Fiber 2, Sugar 7.2, Protein 1.5

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