15 MINUTE BEEF STEW

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Make and share this 15 Minute Beef Stew recipe from Food.com.

Provided by looneytunesfan

Categories     Stew

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 7

1 tablespoon oil
1 lb boneless sirloin steak, cut into 1-inch cubes
1 (2 1/2 ounce) envelope Lipton beefy mushroom soup mix
1 cup water
2 tablespoons tomato paste
1 (14 1/2 ounce) can new potatoes, drained and cut into chunks
1 (10 ounce) package peas and carrots, frozen and thawed

Steps:

  • In 12-inch nonstick skillet, heat olive oil over medium-high heat and brown steak.
  • Stir in remaining ingredients. Bring to a boil over high heat.
  • Reduce heat to low and simmer uncovered 10 minutes or until steak is tender.

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