CARROT SALAD WITH CUMIN VINAIGRETTE

Carrot Salad with Cumin Vinaigrette image

Provided by My Food and Family

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Number Of Ingredients 11

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Ingredients

1 units vinaigrette
0.25 cups olive oil
1 cloves garlic
1 units lemon
0.047619047619 teaspoons white sugar
0.5 teaspoons cumin
1 units salt
1 units salad
34 units carrots
0.5 cups golden raisins
0.5 tablespoons sesame seeds

Steps:

Whisk all ingredients for the vinaigrette in a separate bowl until uniformed. Set aside.
In the serving bowl, mix shredded carrots and raisins together, then add vinaigrette. Toss and sprinkle toasted sesame seeds atop. Serve room temperature.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g