CARROT GINGER TEA SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Carrot Ginger Tea Sandwiches image

This sandwich was part of the Tea we enjoyed at the Empress Hotel in Victoria, BC. I've not been able to find "sweet ginger paste" in this country, so I just grate some fresh ginger and sweeten it.

Provided by TigerJo

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

2 grated carrots
2 tablespoons cream cheese
2 tablespoons mayonnaise
1 teaspoon sweet ginger paste
salt and pepper
4 slices whole grain bread or 4 slices light rye bread
4 teaspoons butter

Steps:

  • Blend grated carrots, cream cheese, mayo, and ginger paste (if desired); add salt and peper to taste.
  • Butter all four pieces of bread; place carrot mixture onto one slice; put other piece of buttered bread on top.
  • Cut off the crusts and cut to preferred size.

Nutrition Facts : Calories 169.3, Fat 10, SaturatedFat 4.6, Cholesterol 20, Sodium 269.4, Carbohydrate 17.9, Fiber 2.8, Sugar 3.4, Protein 3.7

There are no comments yet!