Make and share this Carolina BBQ Vinaigrette recipe from Food.com.
Provided by Saint Ambrose
Categories Salad Dressings
Time 15m
Yield 2 cups
Number Of Ingredients 12
Steps:
- Melt butter in a deep sauce pan.
- Saute the onions until translucent.
- Add garlic to pan and cook a minute or two longer.
- Whisk in vinegar, ketchup, mustard, chili powder, and worcestershire sauce.
- Season with salt and pepper.
- Allow to cool a bit.
- Whisk in peanut oil.
Nutrition Facts : Calories 494.2, Fat 34, SaturatedFat 8.3, Cholesterol 15.3, Sodium 1076.7, Carbohydrate 47.1, Fiber 1.5, Sugar 42.1, Protein 2.6
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