CAROB CHIP BUNDT CAKE
Peanutty flavored cake with carob chips and carob drizzled on top. A great cake that serves 16-20 dogs, if you're having a bigger pawty. Carob is a chocolate substitute, do not use chocolate chips. If you cannot find carob chips, make the cake without them.
Provided by seahorse73
Categories < 60 Mins
Time 55m
Yield 16-20 serving(s)
Number Of Ingredients 7
Steps:
- Mix the dry ingredients.
- Add the remaining ingredients and mix quickly.
- Bake in a greased ring mold at 350 degrees for 40 minutes.
- Drizzle melted carob over cake when cooled. Store in the refrigerator.
Nutrition Facts : Calories 79.2, Fat 5.4, SaturatedFat 2.4, Cholesterol 20.8, Sodium 122.3, Carbohydrate 6.3, Fiber 1.2, Sugar 0.4, Protein 2.5
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