CARNITAS
We love his meat served in tacos or on nachos. This can also be cooked in a slow cooker for about 6 hours.
Provided by GotBoxer
Categories Pork
Time 3h30m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Cut pork into small cubes approximately 1/2-1 inch each.
- Brown pork in a dutch oven over high heat then reduce heat to medium.
- Add white wine, garlic, bay leaves, oregano, cumin, salt and pepper and bring to a rolling boil.
- Cover, and place in a 325 degree oven for 2 hours.
- Add 1/2 cup chicken stock and cook with lid on until meat easily falls apart.
- Remove bay leaves and add onion, green chilies or chipotles and fresh cilantro.
- Shred meat with two forks and serve with corn tortillas or tortilla chips, top with guacamole, pico de gallo and sour cream.
Nutrition Facts : Calories 307.9, Fat 23, SaturatedFat 8, Cholesterol 80.6, Sodium 304.4, Carbohydrate 2, Fiber 0.2, Sugar 0.6, Protein 19.4
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