CARNES DESMENUZADAS (SHREDDED BEEF)
A recipe from Nicaragua that I found at http://recipes.wuzzle.org/. I have not tried it yet but it sounds interesting. It calls for sour orange juice which would be found in a bigger store where the exotic produce is or in the ethnic section in a bottle. The technique is a bit different in that you do not braise it long, and it has handy ingredients. Serve with tortillas and probably a spicy side dish or with a spicy topping.
Provided by WiGal
Categories Lunch/Snacks
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook the beef in the water with the salt over moderate heat for 1 hour.
- Remove the beef, cool and pull meat into shreds.
- Heat oil in skillet and fry the onions, tomato, and bell pepper for 2 minutes. Add beef shreds and pepper and continue to fry for 3 minutes more.
- Add sour orange juice and mix well.
- Fry for 2 minutes more.
- Serve with tortillas.
Nutrition Facts : Calories 466.9, Fat 36.5, SaturatedFat 12.9, Cholesterol 104.3, Sodium 483.5, Carbohydrate 5, Fiber 1, Sugar 2.8, Protein 28.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
