CHICKEN FAJITA QUESO DIP

Chicken Fajita Queso Dip image

Make our Chicken Fajita Queso Dip loaded with onion, bell pepper and chicken flavored with fajita seasoning for your next party. Pair this hearty Chicken Fajita Queso Dip with tortilla chips, chopped vegetables or anything your heart desires!

Provided by My Food and Family

Categories Dairy

Time 25m

Yield 28 servings (about 2 tablespoons each)

Number Of Ingredients 8

Ingredients

1 Tbsp. Parkay® Original Spread-tub
2/3 cup chopped yellow onion
2/3 cup chopped green bell pepper
1 cup chopped rotisserie chicken
2 teaspoons fajita seasoning mix
1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
1 can (10 oz. each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
Tortilla chips or assorted vegetables, optional

Steps:

Melt Parkay in large skillet over medium-high heat. Add onion and bell pepper; cook 3 to 5 minutes or until tender, stirring occasionally. Add chicken and fajita seasoning; stir to combine. Cook 1 minute or until chicken is hot. Remove from heat; set aside.
Combine Velveeta and undrained tomatoes in 1-1/2-quart microwave-safe dish; cover. Microwave on HIGH 5 minutes or just until Velveeta melts, stirring after 3 minutes. Remove from microwave; stir until mixture is blended.
Add chicken mixture to Velveeta mixture; stir to combine. Serve with tortilla chips or assorted vegetables, if desired.

Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g