CARIBBEAN PORK 'N RICE

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Caribbean Pork 'N Rice image

How to make Caribbean Pork 'N Rice

Provided by @MakeItYours

Number Of Ingredients 10

1 Tbsp. oil
1 lb. pork tenderloin, cut into chunks
2 carrots, chopped
1 onion, chopped
2 cups instant white rice, uncooked
1 can (14 oz.) pineapple chunks in juice, undrained
1-1/2 cups water
1 green pepper, chopped
1/4 cup KRAFT Original Barbecue Sauce
1 tsp. ground ginger

Steps:

  • HEAT oil in large skillet on medium-high heat. Add meat; cook and stir 2 min. Add carrots and onions; cook 5 min. or until meat is cooked through, stirring occasionally.
  • STIR in remaining ingredients. Bring to boil; cover. Remove from heat.
  • LET stand 5 min. Fluff with fork before serving.

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