CARIBBEAN GINGER TOMATO SOUP

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Caribbean Ginger Tomato Soup image

Make and share this Caribbean Ginger Tomato Soup recipe from Food.com.

Provided by cookiedog

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3

1 (10 3/4 ounce) can condensed tomato soup
1 1/2 cups canned unsweetened coconut milk (I used 1 cup)
1 tablespoon grated fresh ginger

Steps:

  • Stir together soup, coconut milk and ginger in heavy, medium-size saucepan.
  • Bring to boiling over medium heat, stirring often.
  • Season with salt and pepper.Serve hot.

Nutrition Facts : Calories 213.9, Fat 18.5, SaturatedFat 16.2, Sodium 431.2, Carbohydrate 12.9, Fiber 0.9, Sugar 6.2, Protein 3

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