CARAMELIZED WALNUT HALVES

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Caramelized Walnut Halves image

Use these caramelized walnut halves to top our Pumpkin Cake with Brown Butter Icing.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 10

Number Of Ingredients 2

1/2 cup sugar
10 well-shaped, large walnut halves

Steps:

  • In a small skillet, melt sugar over medium-high heat until medium golden, about 3 minutes. Remove skillet from heat. Working quickly, drop walnut halves, one at a time, into the melted sugar. If the sugar hardens, return skillet to low heat, and stir several minutes. Using a fork, turn walnuts until they are evenly coated. Transfer walnuts to a wire rack to cool completely. Use to decorate cake.

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