The most important ingredient in this recipe is TIME, You must cook them low and slow for proper color and flavor.
Provided by Lauren Perkins-Boyd
Categories Vegetables
Time 25m
Number Of Ingredients 4
Steps:
- 1. Preheat a skillet to medium-low heat.
- 2. Add red pepper flake and onions to pan, sprinkle with salt and pepper to taste. Toss to coat onion evenly with oil and salt. Saute for 20 minutes stirring occasionally until soft and golden.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #low-protein #5-ingredients-or-less #condiments-etc #vegetables #easy #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #onions #number-of-servings #3-steps-or-less
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