CARAMELIZED ONION TART

Caramelized Onion Tart image

Have the recipe for this Caramelized Onion Tart ready when you bring it to potlucks. People will want to make their own Caramelized Onion Tart!

Provided by My Food and Family

Categories Home

Time 47m

Yield Makes 24 servings.

Number Of Ingredients 8

Ingredients

3 onions, thinly sliced
2 Tbsp. oil
1 clove garlic, minced
1/4 tsp. dried thyme leaves
1/4 tsp. salt
1 can (13.8 oz.) refrigerated pizza crust
1/4 cup KRAFT Grated Parmesan Cheese, divided
3/4 cup pitted Kalamata olives, cut lengthwise in half

Steps:

Cook onions in oil in large skillet on medium heat 15 min. or until golden brown, stirring frequently. Add garlic, thyme and salt; cook and stir 2 min.
Heat oven to 400°F. Unroll pizza dough onto baking sheet, stirring frequently; press into 14x12-inch rectangle. Bake 5 min.; sprinkle with half the cheese. Top with onions, olives and remaining cheese.
Bake 10 to 12 min. or until edges of crust are golden brown.

Nutrition Facts : Calories 70, Fat 3 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g