CARAMEL OATMEAL PUDDING COOKIES

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Caramel Oatmeal Pudding Cookies image

No bake chewy cookies.

Provided by MARBALET

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 12m

Yield 48

Number Of Ingredients 5

2 cups white sugar
¾ cup butter
1 (5 ounce) can evaporated milk
1 (3.4 ounce) package instant butterscotch pudding mix
2 ½ cups quick cooking oats

Steps:

  • In a saucepan combine the sugar, butter or margarine and evaporated milk. Bring to a boil. Add the instant pudding and oats. Remove from heat and stir to mix.
  • Drop by spoonfuls onto waxed paper. Let cool for 15 minutes.

Nutrition Facts : Calories 84.7 calories, Carbohydrate 13.3 g, Cholesterol 8.5 mg, Fat 3.4 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 2 g, Sodium 54.7 mg, Sugar 10.1 g

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