CARAMEL KETTLE CORN S'MORES

Caramel Kettle Corn S'mores image

S'more mash up! Food Should Taste Good® kettle corn tortilla chips make super-tasty sweet-salty holders for chocolate caramel squares and marshmallows! Turn on the broiler!

Provided by Betty Crocker Kitchens

Categories Dessert

Time 10m

Yield 12

Number Of Ingredients 4

Ingredients

12 Food Should Taste Good® kettle corn tortilla chips (from 5.5-oz bag)
6 squares caramel-filled milk chocolate squares, unwrapped, cut in half diagonally (from 5.32-oz bag)
6 marshmallows, cut in half*
Unsweetened baking cocoa and powdered sugar

Steps:

Set oven control to broil. Arrange chips in single layer on foil-lined cookie sheet. Place 1 triangle caramel-filled chocolate on each chip; top with marshmallow half, cut side down.
Broil with top 4 inches from heat 15 to 20 seconds or until marshmallows begin to brown. Sprinkle serving platter with cocoa and powdered sugar; top with s'mores. Serve immediately.

Nutrition Facts : Calories 45, Carbohydrate 7 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 20 mg, Sugar 4 g, TransFat 0 g