Espresso-flavored parfaits with amaretti cookies are hard to resist.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 40m
Number Of Ingredients 4
Steps:
- In a food processor, puree ricotta, sugar, and espresso powder until very smooth, scraping down sides of bowl as needed, 1 to 2 minutes.
- Dividing evenly, spoon mixture into four glasses or serving dishes. Refrigerate, covered, until ready to serve, at least 30 minutes and up to 1 day.
- Just before serving, crumble cookies over parfaits.
Nutrition Facts : Calories 207 g, Fat 8 g, Protein 11 g
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