CAPPUCCINO ICE CREAM
I just got a new ice cream freezer then I found out from Just a Pinch there was an attachment for my Kitchenaid so as you can image I rushed right out and got one. Yea! I love it! I loved my Demi Ice Cream Freezer also I got at Target, but this one is a little bigger which is very cool. I have tried a lot of recipes lately for...
Provided by Sandy Griffin
Categories Ice Cream & Ices
Time 30m
Number Of Ingredients 3
Steps:
- 1. Refrigerate all ingredients. I make the recipe for 2 tasses of expresso and chill. You can use instant coffee with 1/4 cup of hot water to dissolve.
- 2. Whip the heavy cream until soft mounds, start adding the Eagle Brand milk slowly while whipping it together with the heavy cream. Add the expresso and continue whipping.
- 3. At this point you can either use an ice cream maker or pour into dish and just freeze. Freeze about 4 hours if just in freezer. I use the kitchenaid attachment for ice cream and then whip it for 15 minutes and then into a 5 cup dish and freezer. It will be like soft serve ice cream at this point. Enjoy!!!
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