ALMOND PIE BARS

Almond Pie Bars image

Sweet, buttery and decadent. Not for diabetics or dieters! Fool proof recipe and delicious results---what more can you ask for???

Provided by Kitchen Queen

Time 55m

Yield 48-54 serving(s)

Number Of Ingredients 10

Ingredients

1 cup butter
1/2 cup icing sugar
2 -2 1/2 cups flour
1/2 cup melted butter
2 cups white sugar
4 eggs, beaten
1/2 teaspoon almond extract
1/4 cup light corn syrup
1 cup almonds, sliced or chopped
2 tablespoons flour

Steps:

Blend together the ingredients for the base.
Use enough flour so the mixture is crumbly but not dusty.
Press into 9x13 pan and bake at 350 degrees for 10-15 minutes until golden.
Beat together the ingredients for the topping and spread evenly over the base.
Bake at 350 degrees for 30 minutes until deeply golden and set.
Chill completely before cutting.
This keeps best in the refrigerator.

Nutrition Facts : Calories 136.3, Fat 7.7, SaturatedFat 3.9, Cholesterol 30.8, Sodium 67.6, Carbohydrate 15.8, Fiber 0.5, Sugar 10.2, Protein 1.8

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