CAPPUCCINO CUPS
my SIL(also one of my best friends)and i were looking for something to make for a quick dessert at my MIL's one day and thought we'd give this a try, it was a recipe on the back of a dream whip box. We all were pleasantly surprised by the result.
Provided by hotmomma Temple
Categories Dessert
Time 6h15m
Yield 12 indiv. cups
Number Of Ingredients 7
Steps:
- Place 1 wafer in bottome of each paper-lined muffin cup.
- Combine cream, coffee, pudding and cinnamon.
- Beat with whisk a/b 2 minutes Let stand 5 mins or until slightly thickened.
- Fold in 3 1/2c prepared dream whip (according to pkg directions).
- Spoon into muffin cups.
- Freeze until firm, a/b 6hrs.
- To serve: remove desserts from paper cups.
- Place on individual dessert plates.
- Drizzle with melted chocolate and top each with remaining dream whip.
- It can be made up to a month ahead and stored in the freezer.
- Cook time is time in the freezer.
Nutrition Facts : Calories 321.8, Fat 22.2, SaturatedFat 16.9, Cholesterol 11.3, Sodium 200.5, Carbohydrate 31.8, Fiber 2.3, Sugar 24.3, Protein 4.3
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