CAPPUCCINO
Make and share this Cappuccino recipe from Food.com.
Provided by PalatablePastime
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Using an espresso machine or cappuccino maker, brew 2 shots of espresso.
- Steam 1 cup milk, generating a good amount of thick froth for crema.
- Divide espresso into 2 serving mugs; divide steamed milk between the 2 as well, then top each with half of the thick foam (Ideal ratio is 1/3 espresso, 1/3 milk, 1/3 crema).
- Dust with cinnamon and/or freshly grated nutmeg, if desired& serve.
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