CANTALOUPE AND RASPBERRY MELBA

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Cantaloupe and Raspberry Melba image

A sweet cranberry sauce adds a slightly to fresh cantaloupe and raspberries. You can easily substitute whatever fruits are in season.

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch

Time 15m

Yield 4-6 servings.

Number Of Ingredients 7

1/2 cup cranberry juice cocktail
1 tablespoon sugar
2 teaspoons cornstarch
1/4 teaspoon almond extract
3 cups cantaloupe cubes or balls
1 cup raspberries
Mint leaves, optional

Steps:

  • In a saucepan, blend juice, sugar and cornstarch. Cook and stir over medium heat until mixture is thickened. Stir in extract. Cool. , Just before serving, combine cantaloupe and raspberries in individual bowls. Top with cranberry sauce and a mint garnish if desired.

Nutrition Facts :

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