Make and share this Cannellini Bean Dip recipe from Food.com.
Provided by dicentra
Categories Low Cholesterol
Time 10m
Yield 7 serving(s)
Number Of Ingredients 9
Steps:
- In skillet, heat oil. Add red onion and garlic and sauté. Season with salt and pepper.
- Add onion mixture to food processor. Add remaining ingredients, except cilantro or parsley, pulse until slightly chunky.
- Stir in cilantro or parsley. Serve with vegetables.
Nutrition Facts : Calories 92.3, Fat 4.3, SaturatedFat 0.6, Sodium 270.4, Carbohydrate 10.4, Fiber 3.6, Sugar 1.6, Protein 3.4
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