This is an old Ball recipe and it is GOOD! I think it would be very tasty if some of the ketchup was switched out for prepared chili sauce.
Provided by Tess Geer
Categories Other Main Dishes
Number Of Ingredients 9
Steps:
- 1. Soak beans as usual.
- 2. Combine remaining ingredients except bacon. To each hot pint jar, add 1 cup soaked beans then add 1 cup liquid mixture and stir to mix well. Add 1 piece of bacon and push under liquid.
- 3. Run a spatula around inside of jar. Clean jar rims thouroghly and adjust lids. Process at 10 pounds pressure for 75 minutes.
- 4. Allow pressure cooker to return to no pressure naturally. Remove jars and place on a cloth dishtowel out of the sun. Allow to rest for 24 hours then check for seal.
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