CANDY CRUNCH PUDDING PIE

Candy Crunch Pudding Pie image

Watch now to learn how to make a Candy Crunch Pudding Pie. This Candy Crunch Pudding Pie, featuring an OREO pie crust, will be sure to knock their socks off.

Provided by @MakeItYours

Number Of Ingredients 6

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Ingredients

2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding
2 cups cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2 chocolate-covered toffee bars (1.4 oz. each), chopped, divided
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
1 oz. BAKER'S Semi-Sweet Chocolate, melted

Steps:

Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP and all but 3 Tbsp. toffee.
Pour into crust.
Refrigerate 1 hour.
Top with remaining COOL WHIP, toffee and melted chocolate before serving.

*** Explore more Candy Crunch Pudding Pie Recipes »

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