CANDY CORN JELL-O® JIGGLERS®

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Candy Corn JELL-O® JIGGLERS® image

Celebrate the spookiest time of year with our Candy Corn JELL-O® JIGGLERS®. Candy Corn JELL-O® JIGGLERS® look just like the beloved Halloween candy.

Provided by My Food and Family

Categories     Home

Time 3h

Yield 16 servings

Number Of Ingredients 7

1-1/3 cups boiling water, divided
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
1 env. (1/4 oz.) KNOX Unflavored Gelatine
1 cup milk, divided
3 Tbsp. sugar
1/2 tsp. vanilla

Steps:

  • Add 2/3 cup boiling water to orange gelatin mix in small bowl; stir 2 min. until completely dissolved. Repeat in separate bowl with lemon gelatin mix and remaining boiling water. Cool.
  • Meanwhile, sprinkle unflavored gelatine over 1/4 cup milk in medium bowl; let stand 5 min. Bring remaining milk to simmer in saucepan. Remove from heat; stir in sugar and vanilla. Add to unflavored gelatine mixture; stir until gelatine is completely dissolved. Cool 10 min.
  • Pour orange gelatin into 9x5-inch loaf pan sprayed with cooking spray. Refrigerate 15 min. or until gelatin is set but not firm. Repeat with lemon gelatin mixture. Top with unflavored gelatine mixture.
  • Refrigerate 2 hours. Dip bottom of pan in warm water 15 sec. Invert onto cutting board. Cut gelatin crosswise into 16 slices, then cut each slice into 6 triangles.

Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

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